Fried Zucchini in Vinegar and Garlic
In the heart of the tiny township of Arivaca, Arizona sits the Arivaca Mercantile Company, a small establishment, full of …
Category Archives: Vegetables
Greens and Bacon with Garden Sass (and a good Homemade French Dressing)
…you sort of hate to be the one who gives up on something That survived until your generation. The thing …
Okra Indian style ~ Gombo a l’Indienne ~ भिंडी की सब्जी (Bhindi ki Sabji)
An essential ingredient in this way of preparing okra (aka lady’s fingers) is the spice blend chaat masala (Urdu چاٹ …
Roasted Butternut Squash Purée
“Man is strangely prone to surround himself with impedimenta; he is perversely given to hunting for the complex.” (from Country …
Cauliflower with Bacon, Capers, Raisins, Pine Nuts and Cream
One day, while searching for a vegetable recipe that would go well with a simple, sauce-less main course, I came …
Quickly Sautéed Spicy Kale
This method of preparing kale is a very good deal for both the cook and the diner. It is ready …
Wilted Radicchio and Roquette (aka Arugula)
“You do not educate a person’s palate by telling him that what he has been in the habit of eating–watery, …
Braised Green Beans with Bacon
“There was [a] time when I was leaving a garden, and home for a long, long stay,” wrote Jean Bothwell. …
Grilled Caramelized Fennel
“Summer is coming on,” writes a blogger from Tasmania in this the third week of October 2012: a succinctly expressed …
French Fried Eggplant The Picayune with Sauce Remoulade Cajun-style
The Picayune (now known as The Times-Picayune) of New Orleans began publication in 1837. Its name referred to the cost of …
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