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diplomatickitchen

~ creating moveable feasts

diplomatickitchen

Previous articles

Roasted Red Pepper and Parmesan Flans ~ Flans aux poivrons rouge et Parmesan

July 23, 2012

In some professions, going to dinners is an unwritten part of the job description.  Roasted Red Pepper and Parmesan Flans …

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Cocktail Cassis Fruits des bois ~ a Summer Berry Apéritif or Cocktail

July 19, 2012

Fans of Agatha Christie’s Hercule Poirot mysteries may recall that the French detective had a sweet tooth, even when it …

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Savoury Reblochon ‘Cake’ with Bacon, Onion and Walnuts

July 16, 2012

Last year the diplomatickitchen posted a recipe for a savoury French loaf ‘cake’ made with arugula and pine nuts.  Since …

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Hungarian Sour Cherry-Cream Pie ~ Meggyes-krémes lepény

July 12, 2012

There are traditional meals that are not necessarily everyday occurrences.  The English ‘Elevenses’ fits into this category.  So does the …

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Small Spicy Roasted Pepper Corn Muffins

July 8, 2012

A single little muffin on a small plate beside the soup is no big deal.  It is a nice little …

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Mâche and Mango Salad

July 5, 2012

National Public Radio broadcast a story about the “American commercial debut of mâche” in 2003.  It would have been more …

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Chocolate Marquise ~ Marquise au chocolat

July 1, 2012

A staunch chocolate admirer cannot fully appreciate a dessert bereft of their favorite sweet.  “That was very good,” the chocolate …

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Shrimp Pâté with Gin

June 28, 2012

When she was in her late sixties, Célestine Eustis wrote a cookbook:  Cooking In Old Créole Days (1904).  Miss Eustis …

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Benne (Sesame) Seed Cocktail Crackers

June 25, 2012

Perhaps cracker making has become more of a lost skill than bread baking, and yet, to make homemade crackers is …

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‘Plantation Eggplant’ Pizza Chips with Capers

June 21, 2012

You are invited….to try out ‘All Good Things’–a new feature on the diplomatickitchen. All Good Things is a forum in …

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