Hungarian ‘Ten O’Clocks’ ~ a Tizórai

(Click here for an explanation of the Menu title.)

Hungarian Sour Cherry-Cream Pie ~ Meggyes-krémes lepény

Coffee

***

Savoury Reblochon ‘Cake’ with Bacon, Onion, and Walnuts

Cocktail Cassis Fruits des bois ~ a Summer Berry Aperitif or Cocktail

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