Rosemary Walnuts
These walnuts come to the diplomatickitchen via More Home Cooking (1995) by Laurie Colwin, who got the recipe from a …
Previous articles
Fastnachtküchli ~ going off-the-Menu to Celebrate Basel’s Fastnacht
As the newness begins to rub off the New Year and winter’s short hours of light and long hours of …
Mulled Wine ~ a Nose-warmer
There is a category of food and drink which, however good it may be, is a poor fit in a …
Wilted Radicchio and Roquette (aka Arugula)
“You do not educate a person’s palate by telling him that what he has been in the habit of eating–watery, …
Kiwi and Passion Fruit Verrines
Kiwi and Passion Fruit Verrines is convincing proof both to eye and palate that ‘Fruit Salad-for-Dessert’ is not by definition …
Eggplant Tricolore Ottolenghi
How to characterize, from a reader’s perspective, the ideal recipe in written form? The results to which it leads are …
Hay and Straw Tagliatelle ~ Tagliatelle paglia et fieno…made with Homemade pasta and tossed with Crisped Golden Garlic and Flat-leaf Parsley
If a recipe for homemade pasta is too intricate, pasta making can be only an occasional project for the occasional …
Fillets of Sole or Flounder with Lemon Butter Sauce
“Fish,” claimed Jonathan Swift, “Should swim thrice: First it should swim in the Sea, then it should swim in Butter, …
Sherry Brandy Edam Spread
Someone once described the store-bought, processed copies of homemade originals as “understudies” which, only on rare occasions, could come up …
Homemade Wholewheat Crackers with Assorted Herbs and Spices
Harmony is a happy state. It has all sorts of good side effects, not the least of which is a …
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